Saison Recipe - End of Summer Saison 2017 - 10 Gallon
Saison
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End of Summer Saison 2017 - 10 Gallon
by ChrisHeyman on 8/27/2017
Recipe Type: All Grain + Extract
Batch Size: 11 Gallon(s)
Boil Size: 14.5 Gallon(s)
Boil Time: 90 min
Efficiency: 78%
All Grain Plus Extract Saison homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Vienna - US, Wheat - BE, Munich - Light 10L - US, CaraMunich I - DE, Carapils - DE, Honey - US, Nugget Hops, White Labs Belgian Saison I WLP565 Homebrew Yeast, Yeast Nutrient, Irish Moss, Fresh Lavender Buds.
This recipe was cloned from Summer Saison 2018 .
11% - Munich - Light 10L - US
name
White Labs Belgian Saison I WLP565
No mash steps in this recipe
Whirfloc and Yeast nutrient - 15 minutes
Tasting Notes (0 )
There aren't any tasting notes logged yet
End of Summer Saison 2017 - 10 Gallon
Saison
11.00
Gallons
Liters
Batch Size
14.50
Gallons
Liters
Boil Size
90
min
Boil Time
1.078
OG
1.009
FG
26.7 IBU (tinseth)
Bitterness
0.34
BG:GU
8.1 ° SRM
Color
78%
Efficiency
8.8 % ABV
Alcohol
263 per 12oz
Calories
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