Double IPA Recipe - Mr. Apollos Falcon II
Double IPA
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Mr. Apollos Falcon II
by Krash630 on 7/15/2014
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
80%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Ashbourne Mild - US, Honey Malt - CA, Maris Otter Pale - UK, Caramel/Crystal 40 - US, Wheat Malt - DE, Apollo Hops, Falconer's Flight Hops, Cascade Hops, Danstar Nottingham Homebrew Yeast, Irish Moss.
This recipe was cloned from Mr. Apollos Falcon.
25% - Ashbourne Mild - US
62% - Maris Otter Pale - UK
3% - Caramel/Crystal 40 - US
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Mr. Apollos Falcon II
Double IPA
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.092
OG
-
1.018
FG
-
67.4 IBU (tinseth)
Bitterness
-
0.73
BG:GU
-
11.4° SRM
Color
-
80%
Efficiency
-
9.5% ABV
Alcohol
-
318 per 12oz
Calories
Clone This Recipe
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