American IPA Recipe - Mr. Apollos Falcon

Recipe Info

Recipe Image

Mr. Apollos Falcon

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Ashbourne Mild - US, CaraCrystal Wheat Malt - US, Caramel/Crystal 10 - US, Honey Malt - CA, Apollo Hops, Falconer's Flight Hops, Wyeast American Ale 1056 Homebrew Yeast, Irish Moss.

Fermentables

83% - Ashbourne Mild - US
12
30
5
Mash
3% - CaraCrystal Wheat Malt - US
0.5
34
55
Mash
7% - Caramel/Crystal 10 - US
1
35
10
Mash
7% - Honey Malt - CA
1
37
25
Mash

Hops

Apollo
0.5
Leaf
Boil
60 min(s)
19
28.1
Apollo
0.75
Leaf
Boil
30 min(s)
19
32.4
Falconer's Flight
0.5
Pellet
Boil
10 min(s)
10.5
6.2
Falconer's Flight
1
Pellet
Boil
0 min(s)
10.5
0.0

Yeast

Wyeast American Ale 1056
75%

Other Stuff

Irish Moss
1
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Mr. Apollos Falcon
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.067 OG
  • 1.017 FG
  • 66.7 IBU (tinseth) Bitterness
  • 0.99 BG:GU
  • 13.5° SRM Color
  • 75% Efficiency
  • 6.5% ABV Alcohol
  • 229 per 12oz Calories
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