American Stout Recipe - Irma Stout
American Stout
https://brewgr.com/Media/img/r/28/28eeed52-aa0d-4f3b-ab08-c17df431102e_d.jpg
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Irma Stout
by glundberg on 8/22/2017
All Grain
11 Gallon(s)
13 Gallon(s)
90 min
70%
Clone of Rogue's Shakespeare Stout
This recipe was cloned from Rogue Chocolate Stout Clone.
11% - Chocolate Malt - US
Wyeast American Ale 1056
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (3)
Tasted on 2/14/2018 by glundberg
Notes:
This one tuned out too roasty. Almost chalky.
Tasted on 9/15/2017 by glundberg
Notes:
This is a great recipe. I'll brew this again
Tasted on 9/7/2017 by glundberg
Notes:
Tasted the hydrometer sample. It was really good. Just the right amount of roastedness
Irma Stout
American Stout
-
11.00
Gallons
Liters
Batch Size
-
13.00
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.057
OG
-
1.014
FG
-
47.0 IBU (tinseth)
Bitterness
-
0.82
BG:GU
-
41.9° SRM
Color
-
70%
Efficiency
-
5.6% ABV
Alcohol
-
193 per 12oz
Calories
Clone This Recipe
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