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PB Porter clone
by CodyS513 on 8/10/2017
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich Light - DE, Caramel/Crystal 80 - US, Special Roast - US, Black Malt - US, Roasted Barley - US, Chocolate Malt - US, Fuggles Hops, Wyeast American Ale 1056 Homebrew Yeast, PB powder, Cocoa.
6% - Caramel/Crystal 80 - US
Wyeast American Ale 1056
Wyeast American Ale 1056
No mash steps in this recipe
Sparge at 156 deg. for 60 min
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.089
OG
-
1.022
FG
-
27.1 IBU (tinseth)
Bitterness
-
0.30
BG:GU
-
49.5° SRM
Color
-
75%
Efficiency
-
8.6% ABV
Alcohol
-
310 per 12oz
Calories
Clone This Recipe
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