Imperial Stout Recipe - Imperial Stout 3
Imperial Stout
https://brewgr.com/Media/img/mug/41_d.jpg
https://brewgr.com/Media/img/mug/41_t.jpg
Imperial Stout 3
by Brewer 103154 on 10/12/2022
All Grain
25 Liter(s)
36 Liter(s)
60 min
65%
All Grain Imperial Stout homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Black Malt - UK, Chocolate Malt - US, Roasted Barley - UK, Brown Sugar - US, Simcoe Hops, Bramling Cross Hops, Fermentis Safale US-05 Homebrew Yeast.
87% - Maris Otter Pale - UK
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Imperial Stout 3
Imperial Stout
-
25.00
Gallons
Liters
Batch Size
-
36.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.088
OG
-
1.013
FG
-
18.6 IBU (tinseth)
Bitterness
-
0.21
BG:GU
-
44.9° SRM
Color
-
65%
Efficiency
-
9.7% ABV
Alcohol
-
302 per 12oz
Calories
Clone This Recipe
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