Imperial Stout Recipe - Natalia
Imperial Stout
https://brewgr.com/Media/img/mug/41_d.jpg
https://brewgr.com/Media/img/mug/41_t.jpg
Natalia
by Brewer 113924 on 8/2/2017
All Grain
5 Gallon(s)
7 Gallon(s)
90 min
75%
All Grain Imperial Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Munich Light - DE, Flaked Oats - US, Crystal 60L - UK, Chocolate Malt - US, Roasted Barley - US, Carapils - Dextrine Malt - US, Midnight Wheat - US, Lactose - Milk Sugar - US, Columbus Hops, Fermentis Safale US-05 Homebrew Yeast.
5% - Carapils - Dextrine Malt - US
5% - Lactose - Milk Sugar - US
Fermentis Safale US-05
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
7.00
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.104
OG
-
1.020
FG
-
53.2 IBU (tinseth)
Bitterness
-
0.51
BG:GU
-
69.3° SRM
Color
-
75%
Efficiency
-
10.9% ABV
Alcohol
-
366 per 12oz
Calories
Clone This Recipe
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