Dunkles Weissbier Recipe - Dunkelweizen Guten Tag Strudel Schnitzel Ya
Dunkles Weissbier
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Dunkelweizen Guten Tag Strudel Schnitzel Ya
by johara 7/7/2014
Recipe Type: All Grain
Batch Size: 2.5 Gallon(s)
Boil Size: 4 Gallon(s)
Boil Time: 90 min
Efficiency: 78%
All Grain Dunkles Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: White Wheat - US, Pilsner - DE, Munich - Light 10L - US, Midnight Wheat - US, Hallertau Hops, White Labs Hefeweizen Ale WLP300 Homebrew Yeast.
19% - Munich - Light 10L - US
name
White Labs Hefeweizen Ale WLP300
No other stuff in this recipe
Pitch @ a rate of 5.0*10^5 cells/mL/Degree P
Primary fermentation @ 62F for 10 days
Tasting Notes (0 )
There aren't any tasting notes logged yet
Dunkelweizen Guten Tag Strudel Schnitzel Ya
Dunkles Weissbier
2.50
Gallons
Liters
Batch Size
4.00
Gallons
Liters
Boil Size
90
min
Boil Time
1.050
OG
1.013
FG
17.2 IBU (tinseth)
Bitterness
0.34
BG:GU
14.6 ° SRM
Color
78%
Efficiency
4.8 % ABV
Alcohol
168 per 12oz
Calories
Clone This Recipe
Dunkles Weissbier OG: 1.044-1.056 / Your OG: 1.050 FG: 1.010-1.014 / Your FG: 1.013 IBU: 10-18 / Your IBU: 17 SRM: 14-23 / Your SRM: 14.6 ABV: 4.3-5.6 / Your ABV: 4.8 BG:GU: 0.18-0.41 / Your BG:GU: 0.34
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