Weissbier Recipe - Wiseman
Weissbier
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Wiseman
by MasterBrewtor on 7/30/2017
Recipe Type: All Grain
Batch Size: 5.25 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Acidulated Malt - DE
, Carafoam - DE, CaraHell - DE, Pilsner - DE, White Wheat - US, Hallertau Hops, White Labs German Lager WLP830 Homebrew Yeast, White Labs Hefeweizen Ale WLP300 Homebrew Yeast, White Labs Hefeweizen IV Ale WLP380 Homebrew Yeast, Wyeast Bavarian Lager 2206 Homebrew Yeast, Wyeast Weihenstephan Weizen 3068 Homebrew Yeast, Irish Moss.
7% - Acidulated Malt - DE
name
White Labs German Lager WLP830
name
White Labs Hefeweizen Ale WLP300
name
White Labs Hefeweizen IV Ale WLP380
name
Wyeast Bavarian Lager 2206
name
Wyeast Weihenstephan Weizen 3068
5.25
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.059
OG
1.015
FG
15.9 IBU (tinseth)
Bitterness
0.27
BG:GU
4.5 ° SRM
Color
75%
Efficiency
5.8 % ABV
Alcohol
200 per 12oz
Calories
Clone This Recipe
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