SIN NOMBRE- Pumpkin Ale Recipe

Recipe Info

Recipe Image

SIN NOMBRE- Pumpkin Ale

by on
All Grain
200 Liter(s)
210 Liter(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Carapils - Dextrine Malt - US, Vienna - US, Munich - Light 10L - US, Saaz Hops, Cascade Hops, Hallertau Hops, Fermentis Safale US-05 Homebrew Yeast, Pumpkin Fruit (1.8 lb can), Cinnamon, Vanilla Bean, Nutmeg, Ginger.

This recipe was cloned from Clone Of KATANA - Pilsen.

Fermentables

77% - Pilsner - US
36
34
1
Mash
8% - Carapils - Dextrine Malt - US
3.6
33
1
Mash
4% - Vienna - US
1.8
36
4
Mash
12% - Munich - Light 10L - US
5.4
35
10
Mash

Hops

Saaz
40
Pellet
Boil
20 min(s)
3.8
1.2
Saaz
40
Pellet
Boil
5 min(s)
3.8
0.4
Cascade
80
Pellet
Boil
60 min(s)
7.1
7.2
Hallertau
40
Pellet
Boil
20 min(s)
4.5
1.4

Yeast

Fermentis Safale US-05
81%

Other Stuff

Pumpkin Fruit (1.8 lb can)
10
kg
Mash
Pumpkin Fruit (1.8 lb can)
5
kg
Boil
Cinnamon
0.5
kg
Boil
Vanilla Bean
0.02
kg
Boil
Nutmeg
0.1
kg
Boil
Ginger
0.02
ml
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

SIN NOMBRE- Pumpkin Ale
  • 200.00 Gallons Liters Batch Size
  • 210.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.009 FG
  • 10.1 IBU (tinseth) Bitterness
  • 0.20 BG:GU
  • 4.0° SRM Color
  • 75% Efficiency
  • 5.2% ABV Alcohol
  • 165 per 12oz Calories
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