Oatmeal Stout Recipe - Urban Achievers Tasty Caucasian

Recipe Info

Recipe Image

Urban Achievers Tasty Caucasian

by on
All Grain
10 Gallon(s)
16 Gallon(s)
60 min
75%
White Stout

Fermentables

4% - White Wheat - US
1
40
2
Mash
7% - Flaked Barley - US
2
32
2
Mash
7% - Flaked Oats - US
2
37
1
Mash
74% - Vienna - US
20
36
4
Mash
7% - Crystal 15L - CA
2
34
15
Mash

Hops

Columbus
1
Pellet
Boil
60 min(s)
15
23.3

Yeast

White Labs London Ale WLP013
71%

Other Stuff

Coffee
1
lb
Secondary
choco nibs
0.5
oz
Secondary

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Urban Achievers Tasty Caucasian
Oatmeal Stout
  • 10.00 Gallons Liters Batch Size
  • 16.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.072 OG
  • 1.021 FG
  • 35.0 IBU (tinseth) Bitterness
  • 0.48 BG:GU
  • 8.2° SRM Color
  • 75% Efficiency
  • 6.6% ABV Alcohol
  • 249 per 12oz Calories
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Oatmeal Stout

OG 0.995
1.120
OG: 1.045-1.065 / Your OG: 1.072
FG 0.995
1.120
FG: 1.010-1.018 / Your FG: 1.021
IBU 0
120
IBU: 25-40 / Your IBU: 23
SRM 0
40
SRM: 22-40 / Your SRM: 8.2
ABV 0
14
ABV: 4.2-5.9 / Your ABV: 6.6
BG:GU 0
2
BG:GU: 0.38-0.89 / Your BG:GU: 0.32

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