American Porter Recipe - Mt. Lebanon Robust Porter - 2
American Porter
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Mt. Lebanon Robust Porter - 2
by Fezfreak on 7/12/2017
Extract
5 Gallon(s)
3 Gallon(s)
15 min
75%
Extract American Porter homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Light - US, Chocolate - UK, Roasted Barley - UK, Carapils - Dextrine Malt - US, Northern Brewer Hops, Centennial Hops, Cascade Hops, Fermentis Safale S-04 Homebrew Yeast.
This recipe was cloned from Mt. Lebanon Robust Porter.
82% - Dry Malt Extract - Light - US
4% - Carapils - Dextrine Malt - US
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Mt. Lebanon Robust Porter - 2
American Porter
-
5.00
Gallons
Liters
Batch Size
-
3.00
Gallons
Liters
Boil Size
-
15
min
Boil Time
-
1.057
OG
-
1.014
FG
-
36.5 IBU (tinseth)
Bitterness
-
0.64
BG:GU
-
33.3° SRM
Color
-
75%
Efficiency
-
5.5% ABV
Alcohol
-
191 per 12oz
Calories
Clone This Recipe
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