Imperial Stout Recipe - Julstout
Imperial Stout
https://brewgr.com/Media/img/mug/41_d.jpg
https://brewgr.com/Media/img/mug/41_t.jpg
Julstout
by 108an on 7/9/2017
All Grain
60 Liter(s)
64 Liter(s)
75 min
75%
All Grain Imperial Stout homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Caramel/Crystal 150 - US, Chocolate Malt - US, Black Malt - UK, Roasted Barley - UK, Challenger Hops, White Labs Irish Ale WLP004 Homebrew Yeast, Irish Moss, Cinnamon, Vanilla Bean.
87% - Maris Otter Pale - UK
6% - Caramel/Crystal 150 - US
White Labs Irish Ale WLP004
No mash steps in this recipe
Tills?tt kryddor, protafloc samt j?stn?ring sista 10 min
Tasting Notes (0)
There aren't any tasting notes logged yet
-
60.00
Gallons
Liters
Batch Size
-
64.00
Gallons
Liters
Boil Size
-
75
min
Boil Time
-
1.081
OG
-
1.020
FG
-
58.5 IBU (tinseth)
Bitterness
-
0.72
BG:GU
-
41.0° SRM
Color
-
75%
Efficiency
-
8.0% ABV
Alcohol
-
281 per 12oz
Calories
Clone This Recipe
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