American Pale Ale Recipe - JeRK Maris El Dorado SMaSH

{"RecipeId":42374,"RecipeTypeId":10,"OriginalRecipeId":22397,"UnitType":"s","IbuFormula":"t","CreatedBy":102845,"Name":"JeRK Maris El Dorado SMaSH","Description":"3Gallon BIAB SMaSH beer w Maris Otter and El Dorado","ImageUrlRoot":null,"StyleId":"18B","StyleName":"American Pale Ale","BatchSize":3,"BoilSize":4.5,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1498942592173)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.057,"Fg":1.01083,"Srm":5.1299204576173754,"Ibu":48.223334415889489,"BgGu":0.84602341080507959,"Abv":5.95593,"Calories":190,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"100","Amt":"6","Ppg":"38","L":"3","Use":"Mash","Id":"214063","IngId":"15","Name":"Maris Otter Pale - UK","CustomName":"","Rank":"1"}],"Hops":[{"Amt":"0.33","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"15.3","Ibu":"30.0342611962566","Id":"228536","IngId":"279","Name":"El Dorado","CustomName":"","Rank":"1"},{"Amt":"0.33","Type":"Pellet","Use":"Boil","Min":"20","Day":"0","AA":"15.3","Ibu":"18.1890732196329","Id":"228537","IngId":"279","Name":"El Dorado","CustomName":"","Rank":"2"},{"Amt":"0.33","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"15.3","Ibu":"0","Id":"228538","IngId":"279","Name":"El Dorado","CustomName":"","Rank":"3"},{"Amt":"1","Type":"Pellet","Use":"DryHop","Min":"0","Day":"7","AA":"15.3","Ibu":"0","Id":"228539","IngId":"279","Name":"El Dorado","CustomName":"","Rank":"4"}],"Yeasts":[{"Atten":"0.81","Id":"60731","IngId":"253","Name":"Fermentis Safale US-05","CustomName":"","Rank":"1"}],"Others":[{"Amt":"0.5","Unit":"each","Use":"Boil","Id":"41597","IngId":"1063","Name":"Whirlfloc tablet w/ 5 mins boil left","CustomName":"","Rank":"1"}],"MashSteps":[{"Heat":"Infusion","Temp":"152","Time":"60","Id":"30008","IngId":"9","Name":"Saccharification Rest","CustomName":"","Rank":"1"},{"Heat":"Infusion","Temp":"168","Time":"10","Id":"30009","IngId":"7","Name":"Mash-Out","CustomName":"","Rank":"2"}],"Steps":[{"Id":"68593","Rank":"1","Text":"Start with 5 gallons water"},{"Id":"68594","Rank":"2","Text":"4.5 gallons of water post mash / pre boil"},{"Id":"68595","Rank":"3","Text":"4 gallons into carboy"}]}