Dunkles Weissbier Recipe - Dunkelweizen

Recipe Info

Recipe Image

Dunkelweizen

by on
All Grain
22 Liter(s)
25.7854 Liter(s)
60 min
75%
All Grain Dunkles Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Wheat Malt - DE, Munich - Light 10L - US, Special B - BE, Crystal 40L - CA, Carafa II - DE, hallertau blanc Hops, Galaxy Hops, Wyeast Weihenstephan Weizen 3068 Homebrew Yeast.

This recipe was cloned from Dunkelweizen by Jamil.

Fermentables

16% - Pilsner - DE
0.8148
38
1
Mash
54% - Wheat Malt - DE
2.8039
37
2
Mash
23% - Munich - Light 10L - US
1.2222
35
10
Mash
3% - Special B - BE
0.1679
30
180
Mash
3% - Crystal 40L - CA
0.1679
34
40
Mash
1% - Carafa II - DE
0.06
32
412
Mash

Hops

hallertau blanc
10
Pellet
Boil
60 min(s)
9.5
10.6
Galaxy
5
Pellet
Boil
15 min(s)
14.2
3.9

Yeast

Wyeast Weihenstephan Weizen 3068
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Brew at 68C for 14 days then bottle
2.
May also use WLP300

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Dunkelweizen
Dunkles Weissbier
  • 22.00 Gallons Liters Batch Size
  • 25.79 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.014 FG
  • 14.5 IBU (tinseth) Bitterness
  • 0.27 BG:GU
  • 15.7° SRM Color
  • 75% Efficiency
  • 5.2% ABV Alcohol
  • 181 per 12oz Calories
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