American IPA Recipe - 09 American IPA Single Hop Azacca

Recipe Info

Recipe Image

09 American IPA Single Hop Azacca

by on
All Grain
20 Liter(s)
25.7 Liter(s)
60 min
62%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Munich Light - DE, Flaked Oats - US, Columbus Hops, Azacca Hops, Azacca (Whirlpool 75?) Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

90% - Pilsen - UK
5.5
36
1
Mash
5% - Munich Light - DE
0.3
37
6
Mash
5% - Flaked Oats - US
0.3
37
1
Mash

Hops

Columbus
10
Pellet
FirstWort
60 min(s)
15.7
18.7
Azacca
5
Pellet
Boil
30 min(s)
12.2
5.6
Azacca
6
Pellet
Boil
20 min(s)
12.2
5.3
Azacca
7
Pellet
Boil
10 min(s)
12.2
3.7
Azacca
8
Pellet
Boil
5 min(s)
12.2
2.3
Azacca (Whirlpool 75?)
24
Pellet
FlameOut
0 min(s)
12.2
0.0
Azacca
50
Pellet
DryHop
5 day(s)
12.2
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
69
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

09 American IPA Single Hop Azacca
American IPA
  • 20.00 Gallons Liters Batch Size
  • 25.70 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.011 FG
  • 35.6 IBU (tinseth) Bitterness
  • 0.62 BG:GU
  • 3.3° SRM Color
  • 62% Efficiency
  • 6.0% ABV Alcohol
  • 190 per 12oz Calories
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American IPA

OG 0.995
1.120
OG: 1.056-1.070 / Your OG: 1.057
FG 0.995
1.120
FG: 1.008-1.014 / Your FG: 1.011
IBU 0
120
IBU: 40-70 / Your IBU: 36
SRM 0
40
SRM: 6-14 / Your SRM: 3.3
ABV 0
14
ABV: 5.5-7.5 / Your ABV: 6.0
BG:GU 0
2
BG:GU: 0.57-1.25 / Your BG:GU: 0.62

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