American Stout Recipe - Coconut Vanilla Stout
American Stout
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Coconut Vanilla Stout
by Feathered-Prop-Brewing-Company on 5/13/2017
All Grain
10 Gallon(s)
12 Gallon(s)
60 min
67%
All Grain American Stout homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Roasted Barley - US, Carafa III - DE, Crystal 40L - CA, Chocolate Malt - US, Munich - 60L - US, Columbus Hops, Fermentis Safale US-05 Homebrew Yeast.
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
Tasting Notes (0)
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Coconut Vanilla Stout
American Stout
-
10.00
Gallons
Liters
Batch Size
-
12.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.072
OG
-
1.014
FG
-
46.6 IBU (tinseth)
Bitterness
-
0.64
BG:GU
-
50.5° SRM
Color
-
67%
Efficiency
-
7.6% ABV
Alcohol
-
245 per 12oz
Calories
Clone This Recipe
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