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MooseDrool Clone
by madgical on 2/15/2013
Recipe Type: All Grain + Extract
Batch Size: 6.25 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Black Patent Malt - UK, Caramel/Crystal 60 - US, Maltodextrin, Chocolate Malt - US, Liberty Hops, Willamette Hops, Wyeast British Ale 1098 Homebrew Yeast.
10% - Black Patent Malt - UK
8% - Caramel/Crystal 60 - US
name
Wyeast British Ale 1098
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
6.25
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.059
OG
1.015
FG
30.9 IBU (brewgr)
Bitterness
0.52
BG:GU
47.7 ° SRM
Color
75%
Efficiency
5.7 % ABV
Alcohol
199 per 12oz
Calories
Clone This Recipe
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