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Xport porter
by Bobsjob on 10/28/2024
All Grain
12 Liter(s)
17.6781 Liter(s)
60 min
75%
Whirlfloc
71% - Maris Otter Pale - UK
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
12.00
Gallons
Liters
Batch Size
-
17.68
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.059
OG
-
1.015
FG
-
36.1 IBU (tinseth)
Bitterness
-
0.61
BG:GU
-
46.3° SRM
Color
-
75%
Efficiency
-
5.7% ABV
Alcohol
-
199 per 12oz
Calories
Clone This Recipe
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