{"RecipeId":39540,"RecipeTypeId":20,"OriginalRecipeId":47,"UnitType":"s","IbuFormula":"b","CreatedBy":113255,"Name":"Killer Bee Honey Ale","Description":"","ImageUrlRoot":null,"StyleId":"17B","StyleName":"Old Ale","BatchSize":5,"BoilSize":2.5,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1494000763623)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.067745,"Fg":1.0176137,"Srm":10.804628797033947,"Ibu":13.86355968872695,"BgGu":0.20464329011332144,"Abv":6.4669377,"Calories":231,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"67","Amt":"6.6","Ppg":"36","L":"8","Use":"Extract","Id":"202913","IngId":"110","Name":"Light Liquid Malt Extract","CustomName":"","Rank":"1"},{"Per":"10","Amt":"1","Ppg":"44","L":"8","Use":"Extract","Id":"202914","IngId":"71","Name":"Dry Malt Extract - Light - US","CustomName":"","Rank":"2"},{"Per":"8","Amt":"0.75","Ppg":"35","L":"20","Use":"Steep","Id":"202915","IngId":"25","Name":"Caramel/Crystal 20 - US","CustomName":"","Rank":"3"},{"Per":"5","Amt":"0.5","Ppg":"36","L":"23","Use":"Steep","Id":"202916","IngId":"111","Name":"Biscuit Malt","CustomName":"","Rank":"4"},{"Per":"10","Amt":"1","Ppg":"35","L":"1","Use":"Late","Id":"202917","IngId":"90","Name":"Honey - US","CustomName":"","Rank":"5"}],"Hops":[{"Amt":"1.5","Type":"Pellet","Use":"Boil","Min":"1","Day":"0","AA":"4.5","Ibu":"0.51311830832985","Id":"214874","IngId":"11","Name":"Fuggles","CustomName":"","Rank":"2"}],"Yeasts":[{"Atten":"0.74","Id":"56842","IngId":"2290","Name":"Imperial A01 Hosue","CustomName":"","Rank":"1"}],"Others":[{"Amt":"2","Unit":"tsp","Use":"Boil","Id":"39313","IngId":"12","Name":"Gypsum","CustomName":"","Rank":"1"},{"Amt":"6","Unit":"oz","Use":"Boil","Id":"39314","IngId":"35","Name":"Dextrose","CustomName":"","Rank":"2"},{"Amt":"1","Unit":"tsp","Use":"Boil","Id":"39315","IngId":"14","Name":"Irish Moss","CustomName":"","Rank":"3"}],"MashSteps":[],"Steps":[{"Id":"63908","Rank":"1","Text":"Steep the grains at 155F for 30 minutes"},{"Id":"63912","Rank":"2","Text":"Add the Honey and boil for 5 Minutes"},{"Id":"63913","Rank":"3","Text":"Cool to 70F"},{"Id":"63915","Rank":"4","Text":"Ferment between 68F and 72F for 3 weeks"}]}