Saison Recipe - Summer Saison
Saison
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Summer Saison
by RGttlb on 4/18/2017
Recipe Type: Extract
Batch Size: 1 Gallon(s)
Boil Size: 1.25 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
Extract Saison homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, Saaz Hops, Galaxy Hops, Wyeast French Saison 3711 Homebrew Yeast, Irish Moss, Orange or Lemon peel, Coriander.
100% - Dry Malt Extract - Pilsen - US
name
Wyeast French Saison 3711
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
1.00
Gallons
Liters
Batch Size
1.25
Gallons
Liters
Boil Size
60
min
Boil Time
1.063
OG
1.012
FG
24.0 IBU (tinseth)
Bitterness
0.38
BG:GU
3.2 ° SRM
Color
75%
Efficiency
6.6 % ABV
Alcohol
211 per 12oz
Calories
Clone This Recipe
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