American IPA Recipe - Sierra Nevada Torpedo IPA

Recipe Info

Recipe Image

Sierra Nevada Torpedo IPA

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Crystal 90L - UK, CaraAmber - DE, Magnum Hops, Crystal Hops, Citra Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.

Fermentables

88% - 2-Row - US
13
37
1
Mash
7% - Crystal 90L - UK
1
33
90
Mash
5% - CaraAmber - DE
0.75
34
27
Mash

Hops

Magnum
2
Pellet
Boil
60 min(s)
12
67.1
Crystal
1
Pellet
Boil
5 min(s)
4.5
2.5
Magnum
0.75
Pellet
DryHop
7 day(s)
12
0.0
Crystal
0.75
Pellet
DryHop
7 day(s)
4.5
0.0
Citra
0.75
Pellet
DryHop
7 day(s)
12
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Irish Moss
1
tbsp
Mash

Mash Steps

Saccharification Rest
Decoction
152
60 min

Special Instructions

1.
Sparge 175 F

Tasting Notes (1)

ZG77INJUN

Tasted on 5/19/2017 by ZG77INJUN

Notes:

Very good. Would go heavier on the dry hops. Maybe 1 ounce each. Nice flavor and color.

Comments

  • Reconsniper

    I'm new to brewing so recipes can be confusing, I noticed another recipe for Torpedo IPA that used the identical hops and amounts but they used less on boil and more on dry, for instance .75 magnum on boil only everything else was dry...any thoughts

    4/9/2020 12:33:49 PM
  • ZG77INJUN

    Dry hopping will only add aroma.No bitterness to speak of. Shifting bulk of hops to dry hopping will make an unpleasantly sweet beer

    4/9/2020 1:57:01 PM
  • Reconsniper

    I don’t see water profiles on the recipes is that not as much of a deal as people seem to make it

    4/9/2020 4:00:38 PM
  • ZG77INJUN

    Recon:, I use R.O. water so it's not too much of an issue for me. Maybe add 1/4 tsp Gypsum for my darker beers, skip for the IPA's. Taste fine to me.

    4/10/2020 2:56:10 AM

Recipe Facts

Sierra Nevada Torpedo IPA
American IPA
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.074 OG
  • 1.014 FG
  • 69.6 IBU (tinseth) Bitterness
  • 0.95 BG:GU
  • 12.7° SRM Color
  • 75% Efficiency
  • 7.7% ABV Alcohol
  • 250 per 12oz Calories
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