Belgian Tripel Recipe - Clone Of Tripple Nipple
Belgian Tripel
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Clone Of Tripple Nipple
by Dr-Unken-Brewer 4/9/2017
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 90 min
Efficiency: 75%
All Grain Belgian Tripel homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, White Wheat - US, Table Sugar - Sucrose - US, Saaz Hops, Wyeast Trappist High Gravity 3787 Homebrew Yeast.
Tripple Nipple .
10% - Table Sugar - Sucrose - US
name
Wyeast Trappist High Gravity 3787
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Clone Of Tripple Nipple
Belgian Tripel
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
90
min
Boil Time
1.085
OG
1.018
FG
21.2 IBU (tinseth)
Bitterness
0.25
BG:GU
4.6 ° SRM
Color
75%
Efficiency
8.6 % ABV
Alcohol
292 per 12oz
Calories
Clone This Recipe
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