Oatmeal Stout Recipe - Stout of the Union
Oatmeal Stout
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Stout of the Union
by Brewer 110452 on 4/6/2017
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Oatmeal stout
3% - Black Patent Malt - UK
82% - Maris Otter Pale - UK
Wyeast British Ale 1098
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Stout of the Union
Oatmeal Stout
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.055
OG
-
1.014
FG
-
34.9 IBU (tinseth)
Bitterness
-
0.64
BG:GU
-
34.5° SRM
Color
-
75%
Efficiency
-
5.2% ABV
Alcohol
-
184 per 12oz
Calories
Clone This Recipe
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