Dunkles Weissbier Recipe - Dunkelweizen 17

Recipe Info

Recipe Image

Dunkelweizen 17

by on
All Grain
23 Liter(s)
35 Liter(s)
90 min
72%
All Grain Dunkles Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Wheat Malt - DE, Spelt Malt - DE, De-Husked Caraf III - DE, Hallertauer Aroma Hops, Fermentis Safbrew WB-06 Homebrew Yeast.

Fermentables

38% - Pilsen - UK
2
36
1
Mash
38% - Wheat Malt - DE
2
37
2
Mash
19% - Spelt Malt - DE
1
37
2
Mash
4% - De-Husked Caraf III - DE
0.2
32
500
Mash

Hops

Hallertauer Aroma
30
Pellet
Boil
90 min(s)
4.5
16.0

Yeast

Fermentis Safbrew WB-06
78%

Other Stuff

No other stuff in this recipe

Mash Steps

Protein Rest
Infusion
54
30 min
Saccharification Rest
Infusion
66
60 min
Mash-Out
Decoction
76
15 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Dunkelweizen 17
Dunkles Weissbier
  • 23.00 Gallons Liters Batch Size
  • 35.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.049 OG
  • 1.011 FG
  • 16.0 IBU (tinseth) Bitterness
  • 0.32 BG:GU
  • 18.7° SRM Color
  • 72% Efficiency
  • 5.0% ABV Alcohol
  • 164 per 12oz Calories
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