Highlight American IPA - Transffered Recipe

Recipe Info

Recipe Image

Highlight American IPA - Transffered

by on
All Grain
3 Gallon(s)
4.5 Gallon(s)
90 min
75%
Jai Alai Clone

This recipe was cloned from Jai Alai IPA.

Fermentables

75% - 2-Row - US
6.1
37
1
Mash
6% - Caramel/Crystal 60 - US
0.5
36
60
Mash
6% - Munich - 60L - US
0.5
33
60
Mash
6% - Victory Malt - US
0.5
34
28
Mash
6% - Carapils - DE
0.5
33
2
Mash

Hops

Amarillo
0.6
Pellet
Boil
60 min(s)
9
27.7
Ahtanum
0.45
Pellet
Boil
60 min(s)
6
13.9
Columbus
0.15
Pellet
Boil
60 min(s)
15
11.5
Cascade
0.45
Pellet
Boil
15 min(s)
5.8
6.6
Centennial
0.45
Pellet
Boil
15 min(s)
10.5
12.0
Columbus
0.3
Pellet
Boil
15 min(s)
15
11.5
Cascade
0.6
Pellet
Boil
5 min(s)
5.8
3.6
Ahtanum
0.3
Pellet
Boil
5 min(s)
6
1.8
Amarillo
0.3
Pellet
Boil
5 min(s)
9
2.8
Simcoe
1.5
Pellet
DryHop
14 day(s)
13
0.0

Yeast

Wyeast Thames Valley Ale 1275
74%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Highlight American IPA - Transffered
  • 3.00 Gallons Liters Batch Size
  • 4.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.073 OG
  • 1.019 FG
  • 91.4 IBU (tinseth) Bitterness
  • 1.25 BG:GU
  • 14.5° SRM Color
  • 75% Efficiency
  • 7.0% ABV Alcohol
  • 252 per 12oz Calories
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