Kölsch Recipe - Two Farm Kolsch
Kölsch
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Two Farm Kolsch
by jfoley on 3/28/2017
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 60%
All Grain Kölsch homebrew recipe. This homebrew recipe uses the following ingredients: Bohemian Pilsner - DE, Munich - Dark 20L - US, Carapils - Dextrine Malt - US, Hallertau Blanc Hops, White Labs German Ale/Kölsch WLP029 Homebrew Yeast.
80% - Bohemian Pilsner - DE
10% - Munich - Dark 20L - US
10% - Carapils - Dextrine Malt - US
name
White Labs German Ale/Kölsch WLP029
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.045
OG
1.009
FG
26.6 IBU (tinseth)
Bitterness
0.60
BG:GU
5.0 ° SRM
Color
60%
Efficiency
4.6 % ABV
Alcohol
146 per 12oz
Calories
Clone This Recipe
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