Weizenbock Recipe - k weizen bock
Weizenbock
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k weizen bock
by krause on 3/26/2017
Recipe Type: All Grain
Batch Size: 19 Liter(s)
Boil Size: 22.5 Liter(s)
Boil Time: 60 min
Efficiency: 65%
All Grain Weizenbock homebrew recipe. This homebrew recipe uses the following ingredients: Wheat Malt - DE, Dark Munich - DE, CaraCrystal Wheat Malt - US, Saaz Hops, Wyeast Bavarian Wheat 3056 Homebrew Yeast.
This recipe was cloned from Wannabe Weizenbock .
3% - CaraCrystal Wheat Malt - US
name
Wyeast Bavarian Wheat 3056
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
19.00
Gallons
Liters
Batch Size
22.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.076
OG
1.019
FG
16.9 IBU (tinseth)
Bitterness
0.22
BG:GU
12.9 ° SRM
Color
65%
Efficiency
7.3 % ABV
Alcohol
259 per 12oz
Calories
Clone This Recipe
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