Saison Recipe - Belgian Saison
Saison
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Belgian Saison
by Teach13 3/20/2017
Recipe Type: All Grain
Batch Size: 3 Gallon(s)
Boil Size: 4.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, CaraVienna - BE, CaraMunich - BE, Belgian Clear Candi Syrup - BE
, Fuggles Hops, Belle Saison Homebrew Yeast, Bitter Orange Peel w/ 10 mins boil left, Whirlfloc tablet w/ 5 mins boil left.
JeRK Belgian Saison .
8% - Belgian Clear Candi Syrup - BE
Bitter Orange Peel w/ 10 mins boil left
Whirlfloc tablet w/ 5 mins boil left
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
3.00
Gallons
Liters
Batch Size
4.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.056
OG
1.011
FG
23.8 IBU (tinseth)
Bitterness
0.43
BG:GU
7.0 ° SRM
Color
75%
Efficiency
5.7 % ABV
Alcohol
185 per 12oz
Calories
Clone This Recipe
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