Imperial Stout Recipe - Clone Of Booty Call Batch 4
Imperial Stout
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Clone Of Booty Call Batch 4
by MississippiHalfStep on 3/8/2017
All Grain
8 Gallon(s)
9.5 Gallon(s)
90 min
75%
All Grain Imperial Stout homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Chocolate Malt - US, Crystal 120L - CA, Roasted Barley - US, Black Patent Malt - UK, Flaked Oats - US, Turbinado - US, Carapils - Dextrine Malt - US, Nugget Hops, Mt. Hood Hops, Wyeast London Ale III 1318 Homebrew Yeast, Irish Moss, Yeast Nutrient.
This recipe was cloned from Booty Call Batch 4.
2% - Black Patent Malt - UK
5% - Carapils - Dextrine Malt - US
Wyeast London Ale III 1318
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Clone Of Booty Call Batch 4
Imperial Stout
-
8.00
Gallons
Liters
Batch Size
-
9.50
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.110
OG
-
1.030
FG
-
53.4 IBU (tinseth)
Bitterness
-
0.49
BG:GU
-
50.1° SRM
Color
-
75%
Efficiency
-
10.4% ABV
Alcohol
-
394 per 12oz
Calories
Clone This Recipe
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