American IPA Recipe - New Zealand IPA
American IPA
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New Zealand IPA
by thom2408 on 3/6/2017
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.75 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Victory Malt - US, Carapils - DE, Pacific Jade Hops, Nelson Sauvin Hops, Wyeast American Ale 1056 Homebrew Yeast, Irish Moss.
This recipe was cloned from Galaxy-El Dorado IPA .
name
Wyeast American Ale 1056
No mash steps in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
New Zealand IPA
American IPA
5.00
Gallons
Liters
Batch Size
6.75
Gallons
Liters
Boil Size
60
min
Boil Time
1.066
OG
1.016
FG
57.9 IBU (tinseth)
Bitterness
0.88
BG:GU
6.3 ° SRM
Color
75%
Efficiency
6.3 % ABV
Alcohol
222 per 12oz
Calories
Clone This Recipe
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