Weissbier Recipe - La Belle Blanche
Weissbier
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La Belle Blanche
by Brewer 106459 on 3/1/2017
All Grain
95 Liter(s)
110 Liter(s)
60 min
67%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Caramel Pils - BE, Wheat - BE, Cane Sugar
- US, Lublin Hops, Kazbek Hops, Zythos Hops, Fermentis Safbrew WB-06 Homebrew Yeast, Irish Moss, Phosporic Acid, Calcium Cloride.
This recipe was cloned from La Belle Wit.
Fermentis Safbrew WB-06
Rising Temperature 55 - 70
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
La Belle Blanche
Weissbier
-
95.00
Gallons
Liters
Batch Size
-
110.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.045
OG
-
1.005
FG
-
18.5 IBU (tinseth)
Bitterness
-
0.41
BG:GU
-
3.0° SRM
Color
-
67%
Efficiency
-
5.1% ABV
Alcohol
-
145 per 12oz
Calories
Clone This Recipe
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