American Brown Ale Recipe - rouge cerise
American Brown Ale
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rouge cerise
by jtnovak12 on 2/25/2017
Recipe Type: All Grain
Batch Size: 6 Gallon(s)
Boil Size: 7.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Vienna - US, Crystal 40L - CA, Carafa III - DE, Flaked Oats - US, Wyeast Roeselare Ale Blend Homebrew Yeast.
name
Wyeast Roeselare Ale Blend
No other stuff in this recipe
No mash steps in this recipe
1.5 qrts/lbs x 15=22.5 qrts x 0.25gal= 5.6 gallons strike
4.0 gal spare water @ 175
wyeast roeselare yeast bruxellensis
Tasting Notes (0 )
There aren't any tasting notes logged yet
rouge cerise
American Brown Ale
6.00
Gallons
Liters
Batch Size
7.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.071
OG
1.014
FG
0.0 IBU (tinseth)
Bitterness
0.00
BG:GU
17.2 ° SRM
Color
75%
Efficiency
7.3 % ABV
Alcohol
241 per 12oz
Calories
Clone This Recipe
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