American Pale Ale Recipe - Clone Of Belma American Pale Ale

Recipe Info

Recipe Image

Clone Of Belma American Pale Ale

by on
All Grain
28 Liter(s)
36 Liter(s)
60 min
73%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Munich Light - DE, Extra Dark Crystal 120L - UK, Magnum Hops, Perle Hops, Belma Hops, Fermentis Safale US-05 Homebrew Yeast, Gypsum.

This recipe was cloned from Belma American Pale Ale.

Fermentables

89% - Pale Ale - DE
5.88
39
2
Mash
8% - Munich Light - DE
0.56
37
6
Mash
3% - Extra Dark Crystal 120L - UK
0.168
33
120
Mash

Hops

Magnum
15.68
Pellet
Boil
60 min(s)
14.5
19.6
Perle
15.68
Pellet
Boil
30 min(s)
5.5
5.7
Belma
15.68
Pellet
Boil
15 min(s)
12.1
8.1
Belma
31.36
Pellet
Boil
3 min(s)
12.1
4.1

Yeast

Fermentis Safale US-05
81%

Other Stuff

Gypsum
11.2
ml
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

1.
14.75 litres strike water
2.
25 litres sparge water

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Belma American Pale Ale
American Pale Ale
  • 28.00 Gallons Liters Batch Size
  • 36.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.011 FG
  • 37.5 IBU (tinseth) Bitterness
  • 0.67 BG:GU
  • 7.6° SRM Color
  • 73% Efficiency
  • 5.8% ABV Alcohol
  • 185 per 12oz Calories
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