Witbier Recipe - Auixy Red Wheat
Witbier
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Auixy Red Wheat
by Brewer 110546 on 2/17/2017
All Grain
15 Liter(s)
20 Liter(s)
60 min
70%
All Grain Witbier homebrew recipe. This homebrew recipe uses the following ingredients: Wheat - UK, Pilsner - DE, Red Wheat - US, Cascade Hops, Citra Hops, Fermentis Safale US-05 Homebrew Yeast, Valencia, Dried Sweet Orange Peel, Coriander.
Fermentis Safale US-05
Valencia, Dried Sweet Orange Peel
Valencia, Dried Sweet Orange Peel
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
15.00
Gallons
Liters
Batch Size
-
20.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.063
OG
-
1.012
FG
-
11.3 IBU (tinseth)
Bitterness
-
0.18
BG:GU
-
3.8° SRM
Color
-
70%
Efficiency
-
6.6% ABV
Alcohol
-
211 per 12oz
Calories
Clone This Recipe
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