Double IPA Recipe - Black IPA

Recipe Info

Recipe Image

Black IPA

by on
All Grain
6 Gallon(s)
7 Gallon(s)
60 min
75%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Rye - US, Crystal Rye - UK, Blackprinz - US, Rice Hulls - US, Corn Sugar (Dextrose) - US, Nugget Hops, Simcoe Hops, Chinook Hops, Amarillo Hops, Citra Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast, Yeast Nutrient, Whirlfloc (last 15 minutes).

Fermentables

57% - Pale 2-Row - UK
10
36
2
Mash
23% - Rye - US
4
37
3
Mash
6% - Crystal Rye - UK
1
33
60
Mash
6% - Blackprinz - US
1
36
500
Mash
3% - Rice Hulls - US
0.5
0
0
Mash
6% - Corn Sugar (Dextrose) - US
1
46
0
Late

Hops

Nugget
1.25
Pellet
FirstWort
60 min(s)
13.3
40.3
Simcoe
1
Pellet
Boil
30 min(s)
13
24.2
Chinook
1.5
Pellet
Boil
30 min(s)
13
36.3
Amarillo
2
Pellet
Boil
5 min(s)
9
8.7
Citra
0.5
Pellet
Boil
5 min(s)
12
2.9
Cascade
1
Pellet
DryHop
7 day(s)
5.8
0.0
Chinook
1
Pellet
DryHop
7 day(s)
13
0.0
Amarillo
1
Pellet
DryHop
7 day(s)
9
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Yeast Nutrient
1
each
Boil
Whirlfloc (last 15 minutes)
1
each
Mash

Mash Steps

Saccharification Rest
Decoction
152
60 min
Mash-Out
Decoction
168
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Black IPA
Double IPA
  • 6.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.080 OG
  • 1.015 FG
  • 112.4 IBU (tinseth) Bitterness
  • 1.41 BG:GU
  • 35.4° SRM Color
  • 75% Efficiency
  • 8.3% ABV Alcohol
  • 273 per 12oz Calories
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