Double IPA Recipe - Double Junicorn IPA HBOY

Recipe Info

Recipe Image

Double Junicorn IPA HBOY

by on
All Grain
5.25 Gallon(s)
7 Gallon(s)
60 min
82%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Carapils - Dextrine Malt - US, Acidulated Malt - DE , Dextrose (Corn Sugar), White Wheat - US, Pilsner - US, Chinook (US) Hops, Mosaic Hops, Cascade (US) Hops, Simcoe Hops, White Labs California Ale WLP001 Homebrew Yeast.

This recipe was cloned from Double Junicorn IPA.

Fermentables

11% - Carapils - Dextrine Malt - US
1.5
33
1
Mash
6% - Acidulated Malt - DE
0.75
27
2
Mash
8% - Dextrose (Corn Sugar)
1
46
0
Late
15% - White Wheat - US
2
40
4
Mash
60% - Pilsner - US
8
34
1
Mash

Hops

Chinook (US)
1.25
Pellet
Boil
60 min(s)
12.7
46.1
Mosaic
0.75
Pellet
Boil
60 min(s)
11.2
24.4
Chinook (US)
0.75
Pellet
Boil
8 min(s)
12.7
8.3
Mosaic
4
Pellet
FlameOut
0 min(s)
12.7
0.0
Cascade (US)
1.5
Leaf
DryHop
7 day(s)
7
0.0
Simcoe
1
Pellet
FlameOut
0 min(s)
13
0.0
Mosaic
4
Pellet
DryHop
0 day(s)
12.7
0.0
Mosaic
2
Pellet
DryHop
0 day(s)
12.7
0.0

Yeast

White Labs California Ale WLP001
83%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Double Junicorn IPA HBOY
Double IPA
  • 5.25 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.075 OG
  • 1.013 FG
  • 78.7 IBU (tinseth) Bitterness
  • 1.06 BG:GU
  • 3.6° SRM Color
  • 82% Efficiency
  • 8.0% ABV Alcohol
  • 253 per 12oz Calories
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