Weissbier Recipe - WSO Weisen
Weissbier
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WSO Weisen
by MikeBrogan on 2/15/2017
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Caramel Wheat Malt - DE, Carapils - DE, Honey - Buckwheat - US, Willamette Hops, White Labs Bavarian Weizen Ale WLP351 Homebrew Yeast, Orange or Lemon peel, Coriander.
43% - Caramel Wheat Malt - DE
43% - Honey - Buckwheat - US
name
White Labs Bavarian Weizen Ale WLP351
No mash steps in this recipe
Boil orange/lemon peel and coriander for 15 minutes.
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.046
OG
1.011
FG
12.5 IBU (tinseth)
Bitterness
0.27
BG:GU
15.3 ° SRM
Color
75%
Efficiency
4.4 % ABV
Alcohol
152 per 12oz
Calories
Clone This Recipe
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