Altbier Recipe - Muell Bier
Altbier
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Muell Bier
by Swover-Creek-Farms 2/14/2017
Recipe Type: All Grain
Batch Size: 12 Gallon(s)
Boil Size: 14 Gallon(s)
Boil Time: 90 min
Efficiency: 75%
All Grain Altbier homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, CaraMunich III - DE, Victory Malt - US, Midnight Wheat - US, Caramel/Crystal 75 - US, Magnum Hops, Willamette Hops, Columbus Hops, Wyeast German Ale 1007 Homebrew Yeast.
2% - Caramel/Crystal 75 - US
name
Wyeast German Ale 1007
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
12.00
Gallons
Liters
Batch Size
14.00
Gallons
Liters
Boil Size
90
min
Boil Time
1.051
OG
1.012
FG
36.6 IBU (tinseth)
Bitterness
0.72
BG:GU
20.3 ° SRM
Color
75%
Efficiency
5.0 % ABV
Alcohol
170 per 12oz
Calories
Clone This Recipe
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