Saison Recipe - NB Saison

Recipe Info

Recipe Image

NB Saison

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - BE, Caramel/Crystal 20 - US, Hersbrucker Hops, Wyeast Belgian Saison 3724 Homebrew Yeast.

Fermentables

93% - Pale Ale - BE
10
38
3
Mash
7% - Caramel/Crystal 20 - US
0.75
35
20
Mash

Hops

Hersbrucker
2.5
Pellet
Boil
60 min(s)
14.5
124.9
Hersbrucker
0.5
Pellet
Boil
10 min(s)
14.5
9.1

Yeast

Wyeast Belgian Saison 3724
78%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

NB Saison
Saison
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.061 OG
  • 1.013 FG
  • 133.9 IBU (tinseth) Bitterness
  • 2.20 BG:GU
  • 6.8° SRM Color
  • 75% Efficiency
  • 6.1% ABV Alcohol
  • 205 per 12oz Calories
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