Weissbier Recipe - Clone Of Weiss
Weissbier
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Clone Of Weiss
by jeb5 on 2/4/2017
Recipe Type: All Grain
Batch Size: 25 Liter(s)
Boil Size: 30 Liter(s)
Boil Time: 60 min
Efficiency: 66%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Pale Wheat - DE, Pale Ale - DE, Munich Light - DE, CaraMunich I - DE, Tettnang Hops, Fermentis Safbrew WB-06 Homebrew Yeast.
This recipe was cloned from Weiss .
name
Fermentis Safbrew WB-06
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
25.00
Gallons
Liters
Batch Size
30.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.052
OG
1.010
FG
12.6 IBU (tinseth)
Bitterness
0.24
BG:GU
7.7 ° SRM
Color
66%
Efficiency
5.4 % ABV
Alcohol
173 per 12oz
Calories
Clone This Recipe
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