Double IPA Recipe - Formula 4B v1.1 second running

Recipe Info

Recipe Image

Formula 4B v1.1 second running

by on
All Grain
5 Gallon(s)
1.8 Gallon(s)
90 min
44%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Pilsen - UK, Maris Otter Pale - UK, Vienna - US, Caramel/Crystal 20 - US, Carapils - Dextrine Malt - US, Caramel/Crystal 60 - US, Aromatic Malt - US, Honey Malt - CA, Table Sugar - Sucrose - US, Bullion Hops, Cascade Hops, Simcoe Hops, Citra Hops, Centennial Hops, Galaxy Hops, Falconer's Flight Hops, Fermentis Safale US-05 Homebrew Yeast, Yeast Nutrient, Irish Moss, 5.2 pH stablizer.

This recipe was cloned from Formula 4B v1.1.

Fermentables

40% - 2-Row - US
8.3333
37
1
Mash
19% - Pilsen - UK
3.9216
36
1
Mash
14% - Maris Otter Pale - UK
2.9412
38
3
Mash
5% - Vienna - US
0.9804
36
4
Mash
10% - Caramel/Crystal 20 - US
1.9608
35
20
Mash
2% - Carapils - Dextrine Malt - US
0.4902
33
1
Mash
2% - Caramel/Crystal 60 - US
0.4902
36
60
Mash
2% - Aromatic Malt - US
0.4902
35
20
Mash
2% - Honey Malt - CA
0.4902
37
25
Mash
2% - Table Sugar - Sucrose - US
0.4902
46
0
Late

Hops

Bullion
3.9216
Pellet
Boil
60 min(s)
9
113.0
Cascade
0.7353
Leaf
Boil
30 min(s)
6.5
10.7
Cascade
0.7353
Leaf
Boil
20 min(s)
6.5
8.4
Simcoe
0.9804
Pellet
Boil
0 min(s)
12.7
0.0
Citra
0.9804
Pellet
Boil
0 min(s)
13.9
0.0
Simcoe
0.9804
Pellet
DryHop
7 day(s)
12.7
0.0
Citra
0.9804
Pellet
DryHop
7 day(s)
13.9
0.0
Centennial
0.9804
Pellet
Boil
0 min(s)
10.5
0.0
Galaxy
0.9804
Pellet
Boil
0 min(s)
14.2
0.0
Falconer's Flight
0.4902
Pellet
Boil
0 min(s)
10.5
0.0

Yeast

Fermentis Safale US-05
90%

Other Stuff

Yeast Nutrient
0.2451
tsp
Mash
Irish Moss
0.4902
tsp
Mash
5.2 pH stablizer
0.9804
tbsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Add .5G into fermenter to water calculator to adjust for side boil off
2.
90 min mash @ 151
3.
@ 60 min pull off 1.5-2 G and reduce by 50-75%
4.
3-4 days into fermentation check gravity - Add .5 lb simple syrup to aid in drying out the beer

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Formula 4B v1.1 second running
Double IPA
  • 5.00 Gallons Liters Batch Size
  • 1.80 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.069 OG
  • 1.007 FG
  • 132.1 IBU (tinseth) Bitterness
  • 1.91 BG:GU
  • 13.1° SRM Color
  • 44% Efficiency
  • 8.0% ABV Alcohol
  • 230 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

Clone Of Big Tony 2018 Mikkell...

Double IPA
by Mora 3/26/2024 7:30:51 AM

BinEND

Double IPA
by Brewer 133591 3/18/2024 9:16:46 AM

Southern Haze IPA

Double IPA
by Brewer 136313 3/12/2024 6:40:59 PM

Clone Of Plineus Mike Mac’s cl...

Double IPA
by Chu 3/11/2024 10:47:33 AM
© 2024 by brewgr.com. All Rights Reserved.