Imperial Stout Recipe - Founders Breakfast Stout Clone
Imperial Stout
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Founders Breakfast Stout Clone
by arcarlson115 on 1/28/2017
All Grain
7 Gallon(s)
9.25 Gallon(s)
60 min
71%
All Grain Imperial Stout homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Oats - US, Chocolate Malt - US, Roasted Barley - US, Black Malt - US, Caramel/Crystal 120 - US, Nugget Hops, Willamette Hops, Fermentis Safale US-05 Homebrew Yeast, Whirlfloc Tablet, Sumatran Coffee, Bittersweet Bakers Chocolate, Cocoa Nibs, KOna Coffee.
3% - Caramel/Crystal 120 - US
Fermentis Safale US-05
Bittersweet Bakers Chocolate
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Founders Breakfast Stout Clone
Imperial Stout
-
7.00
Gallons
Liters
Batch Size
-
9.25
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.077
OG
-
1.017
FG
-
53.4 IBU (tinseth)
Bitterness
-
0.69
BG:GU
-
49.8° SRM
Color
-
71%
Efficiency
-
7.8% ABV
Alcohol
-
265 per 12oz
Calories
Clone This Recipe
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