Saison Recipe - Farmhouse

Recipe Info

Recipe Image

Farmhouse

by on
All Grain
5.5 Gallon(s)
7 Gallon(s)
95 min
75%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Flaked Corn - US, Wheat Malt, 6-Row - US, Pilsner - BE, Magnum Hops, Centennial Hops, Simcoe Hops, Cascade Hops, Wyeast Belgian Saison 3724 Homebrew Yeast.

Fermentables

23% - Flaked Corn - US
4
37
1
Mash
6% - Wheat Malt
1
32
0
Steep
0% - 6-Row - US
0
35
2
Mash
72% - Pilsner - BE
12.75
36
2
Mash

Hops

Magnum
0.5
Pellet
Boil
60 min(s)
12
17.7
Centennial
1
Leaf
DryHop
1 day(s)
10.5
0.0
Simcoe
0.75
Pellet
Boil
15 min(s)
13
14.3
Cascade
1
Leaf
Boil
5 min(s)
5.8
3.1
Cascade
1
Leaf
FlameOut
0 min(s)
5.8
0.0

Yeast

Wyeast Belgian Saison 3724
78%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Farmhouse
Saison
  • 5.50 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 95  min Boil Time
  • 1.086 OG
  • 1.019 FG
  • 35.2 IBU (brewgr) Bitterness
  • 0.41 BG:GU
  • 4.7° SRM Color
  • 75% Efficiency
  • 8.6% ABV Alcohol
  • 296 per 12oz Calories
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