Saison Recipe - Saison 25
Saison
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Saison 25
by Edward1119 on 2/16/2025
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Caramel/Crystal 10 - US, Flaked Oats, Munich - Light 10L - US, Citra Hops, Hallertauer Mittelfrüh Hops, White Labs Belgian Saison I WLP565 Homebrew Yeast, whirlfloc.
3% - Caramel/Crystal 10 - US
19% - Munich - Light 10L - US
name
White Labs Belgian Saison I WLP565
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.060
OG
1.012
FG
26.9 IBU (tinseth)
Bitterness
0.45
BG:GU
5.3 ° SRM
Color
75%
Efficiency
6.2 % ABV
Alcohol
199 per 12oz
Calories
Clone This Recipe
Saison OG: 1.048-1.065 / Your OG: 1.060 FG: 1.002-1.008 / Your FG: 1.012 IBU: 20-35 / Your IBU: 27 SRM: 5-22 / Your SRM: 5.3 ABV: 3.5-9.5 / Your ABV: 6.2 BG:GU: 0.31-0.73 / Your BG:GU: 0.45
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