Saison Recipe - saison1

Recipe Info

Recipe Image

saison1

by on
All Grain
11 Gallon(s)
13 Gallon(s)
75 min
75%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Honey Malt - CA, White Wheat - US, Cane Sugar - US, Acidulated Malt - DE , Blackprinz - US, Flaked Oats - US, Opal Hops, Wyeast French Saison 3711 Homebrew Yeast.

Fermentables

71% - Pilsner - DE
15
38
1
Mash
1% - Honey Malt - CA
0.25
37
20
Mash
12% - White Wheat - US
2.5
40
2
Mash
10% - Cane Sugar - US
2
46
1
Late
2% - Acidulated Malt - DE
0.5
27
3
Mash
1% - Blackprinz - US
0.25
36
500
Mash
2% - Flaked Oats - US
0.5
37
1
Mash

Hops

Opal
1
Pellet
Boil
60 min(s)
10
16.2
Opal
2
Pellet
Boil
10 min(s)
10
11.7
Opal
3.5
Pellet
FlameOut
0 min(s)
10
0.0

Yeast

Wyeast French Saison 3711
85%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

saison1
Saison
  • 11.00 Gallons Liters Batch Size
  • 13.00 Gallons Liters Boil Size
  • 75  min Boil Time
  • 1.057 OG
  • 1.009 FG
  • 27.9 IBU (tinseth) Bitterness
  • 0.48 BG:GU
  • 9.2° SRM Color
  • 75% Efficiency
  • 6.3% ABV Alcohol
  • 190 per 12oz Calories
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