Saison
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saison1
by Brewer 108874 1/18/2017
Recipe Type: All Grain
Batch Size: 11 Gallon(s)
Boil Size: 13 Gallon(s)
Boil Time: 75 min
Efficiency: 75%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Honey Malt - CA, White Wheat - US, Cane Sugar
- US, Acidulated Malt - DE
, Blackprinz - US, Flaked Oats - US, Opal Hops, Wyeast French Saison 3711 Homebrew Yeast.
2% - Acidulated Malt - DE
name
Wyeast French Saison 3711
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
11.00
Gallons
Liters
Batch Size
13.00
Gallons
Liters
Boil Size
75
min
Boil Time
1.057
OG
1.009
FG
27.9 IBU (tinseth)
Bitterness
0.48
BG:GU
9.2 ° SRM
Color
75%
Efficiency
6.3 % ABV
Alcohol
190 per 12oz
Calories
Clone This Recipe
Saison OG: 1.048-1.065 / Your OG: 1.057 FG: 1.002-1.008 / Your FG: 1.009 IBU: 20-35 / Your IBU: 28 SRM: 5-22 / Your SRM: 9.2 ABV: 3.5-9.5 / Your ABV: 6.3 BG:GU: 0.31-0.73 / Your BG:GU: 0.48
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