American Stout Recipe - Robust Chocolate Stout

{"RecipeId":34475,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":109405,"Name":"Robust Chocolate Stout","Description":"","ImageUrlRoot":null,"StyleId":"20B","StyleName":"American Stout","BatchSize":5,"BoilSize":8,"BoilTime":120,"Efficiency":0.75,"DateCreated":"\/Date(1484758099207)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.107175,"Fg":1.0321525,"Srm":54.46967166436098,"Ibu":44.653092669179657,"BgGu":0.41663720708355162,"Abv":9.6779024999999983,"Calories":384,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"72","Amt":"15","Ppg":"37","L":"1","Use":"Mash","Id":"173820","IngId":"3","Name":"2-Row - US","CustomName":"","Rank":"1"},{"Per":"5","Amt":"1","Ppg":"34","L":"350","Use":"Mash","Id":"173821","IngId":"53","Name":"Chocolate Malt - US","CustomName":"","Rank":"2"},{"Per":"5","Amt":"1","Ppg":"32","L":"200","Use":"Mash","Id":"173822","IngId":"175","Name":"Pale Chocolate - UK","CustomName":"","Rank":"3"},{"Per":"5","Amt":"1","Ppg":"34","L":"250","Use":"Mash","Id":"173823","IngId":"50","Name":"Chocolate Rye Malt - DE","CustomName":"","Rank":"4"},{"Per":"5","Amt":"1","Ppg":"0","L":"0","Use":"Mash","Id":"173824","IngId":"3684","Name":"Double Roasted Crystal Malt","CustomName":"","Rank":"5"},{"Per":"4","Amt":"0.75","Ppg":"34","L":"40","Use":"Mash","Id":"173825","IngId":"514","Name":"Crystal 40L - CA","CustomName":"","Rank":"6"},{"Per":"4","Amt":"0.75","Ppg":"37","L":"1","Use":"Mash","Id":"173826","IngId":"152","Name":"Flaked Oats - US","CustomName":"","Rank":"7"},{"Per":"1","Amt":"0.25","Ppg":"25","L":"300","Use":"Mash","Id":"173827","IngId":"51","Name":"Roasted Barley - US","CustomName":"","Rank":"8"}],"Hops":[{"Amt":"1.5","Type":"Pellet","Use":"Boil","Min":"121","Day":"0","AA":"12","Ibu":"44.6530926691797","Id":"181655","IngId":"18","Name":"Magnum ","CustomName":"","Rank":"1"}],"Yeasts":[{"Atten":"0.7","Id":"49106","IngId":"162","Name":"White Labs California Ale WLP001","CustomName":"","Rank":"1"}],"Others":[{"Amt":"8","Unit":"oz","Use":"Secondary","Id":"33366","IngId":"5663","Name":"roasted cacoa nibs","CustomName":"","Rank":"1"},{"Amt":"1","Unit":"each","Use":"Secondary","Id":"33367","IngId":"37","Name":"Vanilla Bean","CustomName":"","Rank":"2"}],"MashSteps":[{"Heat":"Infusion","Temp":"153","Time":"60","Id":"24030","IngId":"2492","Name":"single infusion","CustomName":"","Rank":"1"}],"Steps":[{"Id":"54476","Rank":"1","Text":"Add hops at First Wort Hop (add hops as kettle is filled and remain throughout the boil)"},{"Id":"54477","Rank":"2","Text":"Boil for 120 min"},{"Id":"54478","Rank":"3","Text":"After fermentation, add to secondary cacoa nibs in mesh bag and leave for 3 - 4 days, then remove"},{"Id":"54479","Rank":"4","Text":"Add vanilla bean at the same time and leave for duration of secondary (2 - 3 weeks)"},{"Id":"54480","Rank":"5","Text":"Bottle or keg"}]}