American IPA Recipe - OrangeJulius IPA

Recipe Info

Recipe Image

OrangeJulius IPA

by on
All Grain
5.25 Gallon(s)
6.75 Gallon(s)
60 min
75%
Treehouse IPA clone

Fermentables

91% - 2-Row - US
11.75
37
1
Mash
3% - Caramel/Crystal 60 - US
0.4
36
60
Mash
2% - Honey - US
0.25
35
1
Late
4% - Flaked Wheat - US
0.5
35
2
Mash

Hops

Warrior
0.8
Pellet
Boil
60 min(s)
16
39.3
Amarillo
1
Pellet
Boil
20 min(s)
9
16.7
Centennial
1
Pellet
Boil
20 min(s)
10.5
19.5
Simcoe
1.25
Pellet
FlameOut
0 min(s)
13
0.0
Amarillo
1.25
Pellet
FlameOut
0 min(s)
9
0.0
Centennial
1.25
Pellet
FlameOut
0 min(s)
10.5
0.0
Amarillo
1.25
Pellet
DryHop
5 day(s)
9
0.0
Simcoe
1.25
Pellet
DryHop
5 day(s)
13
0.0
Centennial
1.25
Pellet
DryHop
5 day(s)
10.5
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Gypsum
1
tbsp
Mash
Irish Moss
1
tsp
Mash

Mash Steps

Saccharification Rest
Decoction
150
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

OrangeJulius IPA
American IPA
  • 5.25 Gallons Liters Batch Size
  • 6.75 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.068 OG
  • 1.013 FG
  • 75.6 IBU (tinseth) Bitterness
  • 1.11 BG:GU
  • 5.7° SRM Color
  • 75% Efficiency
  • 7.1% ABV Alcohol
  • 230 per 12oz Calories
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