American Amber Ale Recipe - Clone Of December Amber Ale

Recipe Info

Recipe Image

Clone Of December Amber Ale

by on
All Grain
3 Gallon(s)
4.3209 Gallon(s)
60 min
75%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - UK, Caramel/Crystal 60 - US, Amarillo Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from December Amber Ale.

Fermentables

60% - 2-Row - US
3.7554
37
1
Mash
20% - Munich - UK
1.2518
37
9
Mash
20% - Caramel/Crystal 60 - US
1.2518
36
60
Mash

Hops

Amarillo
0.4006
Pellet
Boil
60 min(s)
9
21.3
Amarillo
0.2003
Pellet
Boil
10 min(s)
9
3.9

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of December Amber Ale
American Amber Ale
  • 3.00 Gallons Liters Batch Size
  • 4.32 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.058 OG
  • 1.011 FG
  • 25.2 IBU (tinseth) Bitterness
  • 0.44 BG:GU
  • 15.6° SRM Color
  • 75% Efficiency
  • 6.0% ABV Alcohol
  • 192 per 12oz Calories
Clone This Recipe

American Amber Ale

OG 0.995
1.120
OG: 1.045-1.060 / Your OG: 1.058
FG 0.995
1.120
FG: 1.010-1.015 / Your FG: 1.011
IBU 0
120
IBU: 25-40 / Your IBU: 25
SRM 0
40
SRM: 10-17 / Your SRM: 15.6
ABV 0
14
ABV: 4.5-6.2 / Your ABV: 6.0
BG:GU 0
2
BG:GU: 0.42-0.89 / Your BG:GU: 0.44

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