American Pale Ale Recipe - Smokin Pale Ale

Recipe Info

Recipe Image

Smokin Pale Ale

by on
Extract
5 Gallon(s)
3 Gallon(s)
60 min
75%
Extract American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 40 - US, Caramel Pils - DE, White Wheat - US, Smoked Malt - US, Liquid Malt Extract - Light - US, Cascade Hops, White Labs Amer. Ale Blend WLP060 Homebrew Yeast.

Fermentables

38% - 2-Row - US
3
37
1
Steep
6% - Caramel/Crystal 40 - US
0.5
35
40
Steep
6% - Caramel Pils - DE
0.5
34
8
Steep
6% - White Wheat - US
0.5
40
2
Steep
6% - Smoked Malt - US
0.5
37
9
Steep
38% - Liquid Malt Extract - Light - US
3
35
4
Extract

Hops

Cascade
2
Pellet
Boil
60 min(s)
5.8
48.5

Yeast

White Labs Amer. Ale Blend WLP060
76%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Smokin Pale Ale
American Pale Ale
  • 5.00 Gallons Liters Batch Size
  • 3.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.039 OG
  • 1.009 FG
  • 48.5 IBU (tinseth) Bitterness
  • 1.23 BG:GU
  • 6.7° SRM Color
  • 75% Efficiency
  • 3.9% ABV Alcohol
  • 129 per 12oz Calories
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